Raisio plc’s Research Foundation supports scientific research primarily related to the development of foods, food ingredients and their production methods. The Research Foundation also supports research related to safety of food products and commercialization of food products.
In recent years, the Research Foundation has executed its activity mainly by admitting personal salary grants for postgraduate studies, aiming to complete a doctoral dissertation.
The Raisio plc’s Research Foundation grant call in now closed. Thank you for your applications. Admitted grants will be announced to applicants by November 30th, 2021.
Members of the Board of the Raisio plc’s Research Foundation:
President, CEO Pekka Kuusniemi, Raisio plc, Chairman of the Board
Professor Maija Tenkanen, University of Helsinki
Member of the Board Erkki Haavisto, Raisio plc
Professor Tapio Salmi, Åbo Akademi
Ph.D. Jussi Manninen, VTT
Product Development Director Aino Sivonen, Raisio plc
Representative: Director of Research, Ingmar Wester, firstname.lastname@example.org, Tel. 050 601 32