Inventive food company creating a more fulfilling life
Our beloved brands make life more fulfilling for millions of people across Europe. We make food that combines delicious taste and convenience with scientifically proven health benefits in a way that gets people hooked on good habits. Our strong brands, such as Benecol® and Elovena®, turn our ambitions into reality. We stay hungry for growth and we aim to be distinctly more inventive than others. We have around 350 professionals focused on healthy food in six countries and export to more than 40 markets around the world.
We create delicious food that supports healthier eating habits. Our aim is to develop the food value chain in line with the environmental and sustainability goals set out in our sustainability programme – from field to everyday life. Transformative Power of Food 2026–2030 is our sustainability programme, guiding our work in the years ahead.
Part of consumers’ daily lives for 85 years
Throughout our long history, we have acted as a link between primary production and trade, refining Finnish agricultural raw materials into the products of brands valued by consumers around the world.
Our food factories
During 2018−2021 we have invested nearly 70 million euros in increasing our production capabilities and expanding our product portfolio.
Raisio Group’s new food factory has been taken into use during spring 2021. The modern highly-automated plant ensures stable quality, best possible product safety and perfect traceability.
Research, product development and innovations
What if eating could help you manage your weight, support your heart and care for your gut?
At Raisio, we say yes, it can. We create food innovations that seek to solve some of the most important health challenges of our time: weight management, gut wellbeing and heart health.
SUSTAINABILITY PROGRAMME
Transformative Power of Food 2026–2030
Transformative Power of Food 2026–2030 is our sustainability programme for the coming years. It is based on our double materiality assessment, our strategy and the expectations of our stakeholders.
SUSTAINABILITY PROGRAMME
Transformative Power of Food 2026–2030
Transformative Power of Food 2026–2030 is our sustainability programme for the coming years. It is based on our double materiality assessment, our strategy and the expectations of our stakeholders.