At Raisio, we make food from the heart, with the aim of bringing health to ourselves and the Earth. We keep creating better plant-based and heart-healthy products so that eating healthily and within the Earth’s ecological capacity can be a pleasure.
Our strong brands, such as Benecol®, Härkis® and Elovena®, turn our ambitions into reality. We have around 350 healthy food colleagues in six countries and export to more than 40 markets around the world.
Through our responsibility work, we make the hard choices for consumers, so that they can choose Raisio products with confidence.
Raisio plc’s Research Foundation supports scientific research primarily related to the development of food, food ingredients and production methods.
Get to know Raisio’s organizational structure and the members of the Supervisory Board, the Board of Directors and the Executive Committee.
Raisio got its start as Oy Vehnä Ab, a mill founded by Finnish wheat farmers on February 3, 1939 to grind the wheat grown by its shareholders and to market the flour.